Nutrition and Menu Planning
What nutrition and menu planning means
Balanced meals and menus.
Before you start
Not confident yet? Work through Cooking Methods first.
Worked example
One question from this skill's own question bank, shown with its full working.
A balanced diet contains
- carbohydrates, proteins, fats, vitamins and minerals
- only sugar
- only water
- only salt
Working: A balanced diet includes all the main nutrient groups.
Curriculum and exam alignment
Curriculum notes are a general guide to where this work normally sits. Always check the syllabus your school or examination body is currently using.
Related skills
Other Cooking Methods and Nutrition skills in Culinary Arts, at the same point in the course.
Other Culinary Arts topics
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Practise nutrition and menu planning
6 questions with a worked answer after every attempt, and a SmartScore that tracks how close you are to mastery.